In recent years, increased media coverage and scientific research have brought widespread attention to a group of synthetic chemicals known as PFAS—per- and polyfluoroalkyl substances. These chemicals, often dubbed “forever chemicals,” are resistant to breaking down in the environment and human body, making their presence particularly concerning. With growing awareness, the question for many becomes: Are you exposed to PFAS? This article delves into understanding PFAS, the most common ways people come into contact with them, and how you can assess and mitigate your risk. The Basics: What Are PFAS and Why Should You Be Concerned? PFAS are a large... View Article
Per- and polyfluoroalkyl substances (PFAS) have become a major environmental concern in recent years, earning the ominous nickname “forever chemicals.” This group of synthetic compounds, used in everything from non-stick cookware to firefighting foams, is found virtually everywhere—in soil, drinking water, and even human blood. What makes PFAS so troubling is their remarkable resistance to natural degradation. Unlike most organic materials that break down over time, PFAS remain in the environment for decades, if not centuries. Understanding the science behind this stubborn persistence is essential as we grapple with the widespread contamination caused by PFAS chemicals in water and soil.... View Article
In recent years, the presence of per- and polyfluoroalkyl substances (PFAS) in drinking water has become a significant environmental and public health issue. These human-made chemicals, often referred to as “forever chemicals” due to their persistence in the environment and human body, have raised alarm across the country. As concerns about PFAS in drinking water grow, it is crucial to understand what PFAS are, why they are present in our water systems, the potential health risks they pose, and what steps are being taken to address this growing issue. What are PFAS and How Do They Enter Drinking Water? Per-... View Article
Per- and polyfluoroalkyl substances (PFAs) have become a subject of increasing concern for environmental health over the past few decades. As chemicals that do not break down in the environment, PFAs have earned the nickname “forever chemicals.” These substances are widely used in various industries, from manufacturing to firefighting, due to their water- and grease-resistant properties. However, their persistence in the environment and the human body raises serious concerns. One of the most alarming aspects of PFAs is their presence in our drinking water, leading to widespread debate about the implications for human health. To truly understand the problem, it... View Article
Per- and polyfluoroalkyl substances (PFAS) are a group of man-made chemicals that have been used in a wide variety of products since the 1940s. They are known for their resistance to heat, water, and oil, which makes them useful in applications such as non-stick cookware, stain-resistant fabrics, firefighting foams, and food packaging. However, their persistent nature in the environment and potential health risks have raised concerns, particularly when it comes to the contamination of drinking water. Understanding PFAS Contamination: PFAS chemicals have the ability to travel long distances in the environment and persist for a long time. This means that... View Article
